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Fat Cat - Salsa Picante Guajillo Ghost Sorprendentemente Suave

Fat Cat - Salsa Picante Guajillo Ghost Sorprendentemente Suave - Main image
Fat Cat - Surprisingly Mild Guajillo Ghost Hot SauceFat Cat - Surprisingly Mild Guajillo Ghost Hot SauceFat Cat - Surprisingly Mild Guajillo Ghost Hot Sauce
$79.5 $159 In stock

Category: Salsa picante

👻 Surprisingly Mild Guajillo Ghost – Tex‑Mex suave con un toque de picante suave 👻

Hemos transformado el legendario chile fantasma en una salsa suave que resalta sus notas ahumadas y afrutadas, sin abrumar el paladar.

Combinado con chiles guajillo salados y especias seleccionadas, logramos un equilibrio perfecto: el acompañante ideal para comida mexicana, chili, barbacoa y todo lo demás.

Tamaño de botella: 5 oz (148 ml)

Ingredientes:

Agua, vinagre, chile guajillo, sal marina, comino, orégano, chile fantasma, goma xantana (E415).

 Información nutricional por 5 ml (1 cucharadita)

  • Calorías: 0 kcal
  • Grasa total: 0 g (0 % VD)
    – Grasa saturada 0 g (0 % VD)
    – Grasa trans 0 g
  • Carbohidratos: 1 g (0 % VD)
  • Proteína: 0 g
  • Sodio: 35 mg (1 % VD)  

En resumen: ¿Buscas una salsa Tex‑Mex con un sutil carácter de chile fantasma, guajillos ahumados y un picante suave y equilibrado, sin quemar el paladar? ¡Entonces Surprisingly Mild Guajillo Ghost es tu aliado en la cocina!

Customer Reviews (4.4 / 5 · 5 reviews)

Thomas ★★★★★

I was skeptical that a ghost pepper sauce could be called mild, but this one actually nails it—the heat is just a gentle warmth that lets the smoky, fruity guajillo shine through. Perfect for dousing tacos without reaching for a glass of milk.

Claire C. ★★★★★

The smoky fruitiness really comes through before the ghost pepper heat sneaks in at the end, and the mild Tex-Mex kick is perfect for someone like me who can't handle the usual fire. I've been drizzling it on eggs and quesadillas all week and it's genuinely become a staple.

Hannah ★★★★★

Pouring this over my breakfast tacos felt wrong at first, but that smoky guajillo fruitiness comes through beautifully before the ghost pepper warmth sneaks in. The bottle’s been in my fridge for a week and I’ve already used half of it just on eggs and rice bowls.

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