Asado VERDE (limited edition)

The green color is almost too pretty to pour over tacos, but the habanero and garlic kick cuts through the richness perfectly. I bought two bottles since it’s a limited run, and I’m already rationing the second one.

That 62% habanero content is no joke—it hits with a sharp, clean burn that fades fast enough to actually taste the garlic and salt underneath. I've been putting it on everything from eggs to tacos, and the vinegar keeps it bright without being sour. Wish it wasn't limited edition because this green

I bought this on a whim since it's limited, and I'm glad I did. The habanero is front and center, but the garlic and sea salt give it a depth that's surprisingly good on eggs. Already planning to grab another bottle before it's gone.