Category: 辣醬
這款濃郁的椰奶與發酵哈瓦那辣椒完美融合，是沾取雞翅、蝦子或其他油炸美食的理想選擇。
辣度：辣！
148 毫升。
成分：
甜椒、發酵哈瓦那辣椒、新鮮洋蔥、新鮮大蒜、椰奶、蔗糖、菜籽油、甜椒、海鹽、香料。
100% 純素，無麩質、防腐劑或辣椒萃取物。所有 Piko 產品均為手工小批量製作，採用新鮮優質原料。
The creamy coconut really mellows the fermented habanero into something dangerously smooth—I ended up using it on everything from wings to fried shrimp. That heat creeps up on you just when you think it’s safe, which is exactly what I want from a buffalo-style sauce. A new fridge staple for sure.
I was honestly skeptical about putting coconut milk in a buffalo sauce, but it works. The fermented habanero still brings real heat, while the creamy texture clings perfectly to fried shrimp. Half the bottle disappeared during a single wing night.
The creamy coconut milk really mellows out the fermented habanero heat, so it’s perfect for dipping fried shrimp without burning your mouth. I’ve already gone through half the bottle in a week.
