Category: 新品上市
煙燻黃洋蔥是這款濃郁、甜鹹且微辣醬料的核心，基底採用番茄、糖蜜、羅望子與精心挑選的香料，營造出豐富而複雜的層次感。
無論是BBQ還是濃郁燉菜，它都是所有慢煮料理的絕佳搭檔。
成分：
煙燻黃洋蔥、安大略碎番茄、糖類（糖蜜、蜂蜜）、蘋果醋、大蒜、伍斯特醬（蘋果醋、楓糖漿、糖蜜、羅望子、芥末粉、香料）、哈瓦那辣椒、海鹽、芥末籽、香料、辣椒粉、黑胡椒、鬼椒粉、乾白洋蔥、紅椒粉、香料。
The smoked yellow onion really comes through first, then a slow habanero warmth that doesn't overwhelm. I've been putting it on eggs and grilled cheese all week and the tamarind keeps it from tasting flat like other hot sauces. Bottle's only 155 ml though, so I'll be back for more sooner than I'd li
The molasses and tamarind give it that deep, sticky sweetness I wasn't expecting, and the heat creeps up just enough to keep things interesting. I've been dousing my breakfast eggs in it all week and the 155 ml bottle is already half gone.
The smoky onion really carries through from the first taste, and that sweetness from the molasses balances the habanero heat perfectly without overwhelming it. I’ve been putting it on everything from grilled cheese to eggs, and the bottle is already half gone after just a week.
