Category: 罐頭食品
「有機特級初榨橄欖油沙丁魚 115g 1/6 手工罐裝 蒸煮 *有機農業產品 標籤設計：Maya François」
無需任何調理，直接於室溫下享用。作為美食開胃小點，可輕放在烤麵包片上。作為前菜，可鋪在沙拉上。
主要原料來源：沙丁魚捕撈自地中海或中東大西洋
參考：罐裝魚/罐裝魚/罐裝魚/法國製造/年份/居家裝飾/廚房裝飾
成分：沙丁魚（Sardina pilchardus）、特級初榨橄欖油 29%*、海鹽 *29% 的農業來源成分來自於有機農業 - 已通過 FR BIO 10 認證。
每 100 公克營養價值
熱量 255 大卡
脂肪：19 公克 27%
其中飽和脂肪：4.2 公克 21%，
碳水化合物：1 公克
其中糖類：> 0.5 公克
蛋白質：20 公克
鹽：1.0 公克
These sardines are perfectly tender from the steam-cooking process, and the organic extra virgin olive oil is rich without being greasy. I ate them straight from the tin with a fork, and they didn't need a single addition. The hand-packed fillets are a nice touch you can actually see.
The steam-cooking really comes through in the taste—each sardine is plump and moist, not at all dry or fishy. I’ve been eating them straight from the tin on toast with a little lemon, and the organic olive oil is wonderfully fruity.
Opened the tin expecting mush, but the fillets hold together beautifully and taste of clean, bright ocean. The manual steaming really comes through—soft, not oily, and the organic olive oil is mild enough to eat straight from the jar.
