Category: 罐頭食品
白酒醃漬鯖魚片
15g 1/6 手動蒸煮 * 有機農產品
無需烹調，直接於室溫下享用即可。作為精緻開胃小點，可輕放在烤麵包片上。
作為前菜，可鋪在沙拉上。
主要原料來源：沙丁魚捕撈自地中海或中東大西洋 參考：罐裝魚/罐裝魚/罐裝魚/法國製造/年份/居家裝飾/廚房裝飾
成分：鯖魚片（Scomber Japonicus 或 Scomber scombrus）、水、白醋、2% 白酒、海鹽、香草與香料 1%*（胡蘿蔔*、洋蔥*、丁香*）
營養標示 / 每 100 公克
熱量 72 大卡
脂肪 3.1 公克
其中飽和脂肪 0.3 公克
碳水化合物 0.5 公克
其中糖類 <0.5 公克
蛋白質 9.8 公克
鈉 1.75 公克
Opened a tin at room temperature with some crusty bread and the mackerel was so tender it basically fell apart. The white wine marinade is subtle, not sour, and you can tell it's been steamed rather than just packed in oil. These little 15g fillets have become my go-to for a quick aperitif before di
The can says to eat it straight from the tin at room temperature, so I tried that with some crackers and it worked better than I expected, the mackerel is rich and the white wine marinade gives it a nice tang without being too sharp. The fish fillets held together well and weren't mushy at all, whic
The eco-label caught my eye, and since it needs no prep, I just opened the tin and spread it on toast for a quick lunch. The mackerel holds up nicely in the white wine marinade, and eating it at room temperature really lets the flavor come through.
