ラ・ペルル・デ・デュー - 2020年ヴィンテージ・サーディン | ミレジム | マドモアゼル・ペルル

The texture is what got me—these 2020 sardines hold their shape perfectly, each one firm yet delicate in that rich olive oil. You can tell they were caught mid-season off Saint-Gilles-Croix-de-Vie, the flavor is clean and briny without any of the metallic edge cheaper tins have. Finishing the jar in

The texture is firm but melts beautifully on the tongue, and that 2020 vintage olive oil carries a deep, grassy richness I didn't expect. Opened a tin for a quiet lunch and ended up savoring every bite like it was a special occasion. These sardines are worth every euro.

Opened the tin expecting standard sardines, but the texture is noticeably firmer and more buttery than the usual stuff, even after two years in the cupboard. The 2020 vintage really does taste fresher than most jars I've bought this year. Solid four stars, just wish the tin came with a slightly larg